Central Macedonia, a region on the northern mainland of Greece, is an important producer of food. It generates a quarter of the country’s agricultural output and is the source of much of Greece’s table olives, peaches, wine and dairy products. But this productivity also results in large amounts of agricultural waste. EU-funded researchers
For thousands of years, humans have converted wood into charcoal through a technique called pyrolysis. Now, Jean-Michel Douarre wants to use this age-old method for a modern purpose: turning old car tyres into new ones. Douarre, the head of research into sustainable materials at French tyre maker Michelin, hopes pyrolysis will put his
Dr John Bediako has criss-crossed the globe his whole life. He was born and raised in Ghana, earned a doctorate degree in South Korea and now works in Finland on a key challenge for Europe: reusing electronic waste, or e-waste. ‘It’s a hot topic,’ said Bediako, a researcher in the School of Engineering
This story was originally published by Grist. Sign up for Grist’s weekly newsletter here Recycling was once all the rage. Reduce, reuse, recycle! We recited it like a mantra. To toss our cans and bottles into the blue bin was to take on personal environmental responsibility; it meant we care. However, of late,
One of the lingering images of the early days of the coronavirus pandemic in the United States is store shelves stripped clean of paper products — mainly paper towels and toilet paper. Fortunately, supply chains have rebounded, but consumers can help combat future paper product shortages by recycling not only paper, but cartons